How to treat liver and gallbladder

Tuesday, October 8, 2013

Natural treatment for liver vol..7


Major herbs used in the treatment of liver

Lemon on gallstones


Lemon in the mouth has a sour taste in the stomach alkaline and therefore neutralizes gastric hyperacidity or acid body.

It is a versatile drug action.

Keep on the removal of gallstones


The mixture of lemon juice and olive oil should be consumed before going to bed, as follows:

     And the day - 0.5 lemon juice and 1 tbsp olive oil;

     Second day - juice of 1 lemon and 1 tbsp olive oil;

     Third day - 1.5 lemon juice and 1 tbsp olive oil;

     Fourth day - juice of 2 lemons and 1 tbsp olive oil.

Every day, increase the amount of lemon juice until you reach nine lemons a day. Then, reducing the amount of half a lemon juice. You can continue taking daily treatments juice of 2 lemons and 1 tbsp olive oil.

Drug refreshing liver


Lemon scalded with boiling water (wash toxins). Wipe and cut. Transfer to a dish and pour boiling water in the evening. Drink in the morning on an empty stomach (preferably between 1 and 3 am).

Red beet on the liver


It was already known in ancient times for eight centuries before our era. Now we can use the following beet varieties:

     beet, beet, fodder beet.

The kitchen is used for a long time.

Burak is alkaline deacidification creative and therefore the body regulating the acid-base balance. It has a cooling effect and is easy to digest.

Includes biostimulators, and thanks to the presence of radioactive bio-elements (ruby and zinc) has a high biological value. Natural medicine uses it to support the treatment of cancer.

Beetroot is also recommended by the inflamed liver as food refreshing, cooling and deacidification liver.

Beets can be eaten in any form:

     raw, cooked, roasted - to have the same ability to heal.

Beet juice


Beets can be wiped off and drain the juice from them or get juice juicer. Beet juice can be a component of the mixture of vegetable juices.

Dosage: Drink one glass of juice healing day, diluted with hot water.


Acid beet No. 1



Cleaned and washed beets in the shell is cut into thin slices or matchsticks . Place in Garza stone or glass jar and cover with warm boiled water.

Make crust of brown bread and 2-3 cloves of garlic. Cover with a cloth and leave in a warm place to ukiszenia . Most ensiling process takes 4-5 days.

Decant the acid. Season to taste with honey. Pour into bottles and leave in a cool place .

Drink strengthen the body , refreshes and deacidification .

Beet acid no. 2


A jar with a capacity of 1.5 liters should be taken 4 medium beets . Purified cut together with the skin in patches or matches, and then poured lukewarm, boiled water.

Cover with a cloth and leave in a warm place. Most already after 5 days is fit for consumption. Strain.

In place covered in blood pour juice the next portions of warm, boiled water.

The resulting acid Beet can drink the 1/2 cup in the morning and evening.

Practically, it is set at the same time two jars for fermentation , in two-day intervals to the expanded water you leached beet, the second set can be used and thus maintain the regularity of treatment.

The juice of black radish for gallstones


About 50 grams of juice diluted with warm water. Drink small sips. Use with cholelithiasis.

0 Comments:

Post a Comment